Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | per 100 g |
|---|---|
| kJ | 1592 kJ |
| kcal | 382 kcal |
| Zsír | 22,5 g |
| amelyből telített zsír | 13 g |
| Szénhidrát | 34 g |
| amelyből cukrok | 3,5 g |
| Rost | 5,6 g |
| Fehérje | 7,8 g |
| Só | 25,1 g |
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