Description
Ingredients
Allergy Information
Net Contents
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Preparation and Usage
| Typical Values | 100 g-ban |
|---|---|
| Energia kJ/kcal | 251/60 |
| Zsír | 2,1 g |
| - ebből telített zsírsavak | 0,6 g |
| Szénhidrát | 7,7 g |
| - ebből cukrok | 2,3 g |
| Fehérje | 2,0 g |
| Só | 0,05 g |
| Nátrium | 0,02 g |
| Alfa-linolénsav (ALA) | 0,1 g |
| ¹kizárólag a nátrium természetes jelenlétéből adódóan tartalmaz sót | - |
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