Ingredients
Allergy Information
Net Contents
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| Typical Values | 100 g | % NRV** / 100 g | 65 g | % NRV** / 65 g |
|---|---|---|---|---|
| energia | 1935 kJ | 1258 kJ | ||
| - | 462 kcal | 300 kcal | ||
| zsír | 20 g | 13 g | ||
| amelyből telített zsírsavak | 9,2 g | 6,0 g | ||
| szénhidrát | 58 g | 38 g | ||
| amelyből cukrok | 19 g | 12 g | ||
| rost | 8,7 g | 5,7 g | ||
| fehérje | 8,2 g | 5,3 g | ||
| só | 0,87 g | 0,57 g | ||
| - | 100 g | % NRV** / 100 g | % NRV** / 65 g | |
| tiamin B1 | 0,25 mg | 23% | 15% | |
| cink | 1,86 mg | 18% | 12% | |
| vas | 2,53 mg | 18% | 12% | |
| ** NRV = vitaminok és ásványi anyagok napi beviteli referenciaértékei (felnőttek esetében) | - | - | - | - |
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