Description
Ingredients
Net Contents
Preparation and Usage
| Typical Values | Analitikai összetevők: |
|---|---|
| nedvességtartalom | 81,0% |
| nyersfehérje | 10,0% |
| nyerszsír | 5,0% |
| nyershamu | 2,2% |
| nyersrost | 0,4% |
| kalcium | 0,27% |
| D3-vitamin | 160 NE |
| E-vitamin | 100 mg |
| cink (cink-szulfát-monohidrát) | 26 mg |
| mangán (mangán(II)-oxid) | 2,1 mg |
| réz (réz(II)-szulfát-pentahidrát) | 1,2 mg |
| jód (vízmentes kalcium-jodát) | 0,2 mg |
| biotin | 100 μg |
| Adalékanyagok: | - |
| Tápértékkel rendelkezö adalékanyagok/kg: | - |
| NE = Nemzetközi egység. | - |
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